Brewster

I sprang for the Brewster (above), a whirlwind of hand-sliced roast beef with caramelized onions, horseradish coleslaw and ground black pepper on an Italian roll. Like I said, I've had better Italian rolls in other cities, but remained impressed with the bread quality. The horseradish coleslaw was a fine touch to combine with the roast beef (and as a side-note, if you didn't already know, all coleslaw should be made with horseradish. Mmm...).