Impala DC on H Street serves a south-of-the-border brunch Saturdays and Sundays from noon-5 PM. There are mimosas, Bloody Marias and micheladas. Their Breakfast burritos or tacos are filled with scrambled eggs, chihuahua cheese and a choice of housemade chorizo or bacon. They are reasonably priced at $4 per burrito and $3 per taco said chef-partner George Grau
