Nando’s Peri-Peri is the home of Portuguese flame-grilled PERi-PERi Chicken.
Their Chickens are:
• Only the freshest, and never frozen
• Marinated for 24 hours in the natural PERi-PERi sauce
• Grilled to order over an open flame to reduce fat content
• Basted to your taste to control the spiciness and served as you want it
Choose your heat
There are many ways to enjoy our chicken. Whether it be flame-grilled to order or as a breast fillet in
a Portuguese roll, toasted pitta or wrap, you always get to choose the baste to your own taste, whether that be lemon & herb for the less spicy option, medium for the more adventurous or hot and extra hot for the real daredevils!
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